Who’s the Chef? – Floris van Noort – His point of view about the Surinamese HORECA life

Floris van Noort was born in Limburg, The Netherlands. He started working in the kitchen in his rebellion years, where his then kitchen thought learn him the ropes and how to love the ways of the kitchen. That was the moment his work became his passion.After five years in St. Maarten, I at […]

Where to go and get some food in the weekend? – Royal Torarica – Getting the Royal Experience

Food, what a pleasure it is to be able to have it… Victuals had the pleasure of being invited by the then Executive Chef from Royal Torarica Hotel.   Royal Torarica Hotel opened its doors on December 23, 2007. This 4-star+ business hotel is conveniently located in the center of […]