Join Suriname’s best! Chefs, Pastry Chef and Bartender
this month on April 28th in Moments Restaurant, Oxygen Resort, Bombaystraat
Come taste our Chefs surprise meat dishes prepared with ‘De Keurslager’s’ Best meat, gallantly served…
Our Pastry Chef for sure will surprise us all with a deliciously sweet perfectly displayed dessert…
With Suriname’s best Bartender we ensure that you most certainly will taste a well-mixed drink based on our very own Borgoe Rum or Voltz Vodka.
USD 50 p.p.
Will you join us? Call…
Cindy Nuboer 08 56 06 69
Jill-Joy Landburg 878 0885
Moments: 441819/ 8577307
(These dinners are organized by the Suriname Chefs Association in order to fund the Suriname Culinary Teams’ participation in the Taste of the Caribbean Competition June 12th – 14th 2015, Miami)
They have been the proud sponsor of all their meats since 2013!