First prepare your chicken with nutmeg, black pepper, and Maggi cube(s)

Then you fry the chicken in oil (dry)

Fry the sliced ​​tomato and onions in oil and add margarine. Then add ketchup and Maggi cube(s).

Add again some nutmeg and black pepper in the sauce.

Add nutmeg, black pepper, half a bottle piccalilli, vegetable soup, and pour the Tayer and mix it.

Add two tablespoons of sugar.

Then the sauce and taste the flavor.

Butter a baking pan and pour a part of your Pomtayer mixture. Arrange the fried chicken and the remaining sauce and vegetables. Pour the rest of the Pomtayer mixture on top. Add some of the sauce.

Bake in the oven until done.