Keto Crispy Ham Rolls
May 7, 2025
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May 7, 2025
Looking for a tasty keto-friendly appetizer that everyone will love? Our Keto Crispy Ham Rolls
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Spice Up Your Kitchen Utensils
July 7, 2023
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March 2, 2024
Moroccan Collection If you’re looking for a way to spice up your kitchen with some
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Bambu By Just
June 16, 2022
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July 30, 2022
Bambu By Just is the brand new restaurant of Madero Ocean Club – by far
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Curaçao Rises as a Top Destination for Foodies
June 9, 2022
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June 3, 2022
The Dutch Caribbean Island of Curaçao is recognized worldwide for its rich history, diverse culture,
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Now open: Sandals® Royal Curaçao says ‘Bon Bini’ to the Dutch Caribbean
June 2, 2022
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June 3, 2022
June 01, 2022, Sandals Resorts, 40th Anniversary Sandals Resorts International (SRI) announces the opening of
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ACOYA Curaçao Resort, Villas & Spa
April 13, 2022
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April 19, 2023
ACOYA Curaçao Resort, Villas & Spa, is a luxury resort in the heart of Curaçao.
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Exploring Curaçao restaurants: The Greenhouse Bar & Restaurant
May 3, 2021
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April 13, 2021
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Exploring Curaçao restaurants: Scampis
April 26, 2021
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April 13, 2021
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Exploring Curaçao restaurants: Papagayo Beach Club
April 19, 2021
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April 13, 2021
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Exploring Curaçao restaurants: Landhuis Dokterstuin
April 12, 2021
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April 13, 2021
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Spice ‘n Lime: New kid on the block!
April 7, 2021
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April 8, 2021
There’s a new kid on the block… a baby in the field, that opened their
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Our first cooking video on YouTube
April 6, 2021
1 Comment
April 6, 2021
We are proud to announce our first cooking video on YouTube. 𝗩𝗶𝗰𝘁𝘂𝗮𝗹𝘀 𝗧𝗲𝘀𝘁𝗶𝗻𝗴 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 |
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Offerings and Blessings
December 7, 2020
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December 7, 2020
A few weeks ago, my colleague’s mother held a “Puja”. This one was held for
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Caribbean Culinary Bites: August 2020
August 30, 2020
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September 2, 2020
U.S. PORK MARKET TRENDS Pork production has fully rebounded following COVID-19 disruptions in April/May. Production
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Curaçao Hotel Updates: Curaçao Marriott Beach Resort
August 18, 2020
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August 20, 2020
Last month we wrote the first update, the hotel where the King and Queen of
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Curaçao Hotel Updates: Avila Beach Hotel
July 23, 2020
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July 23, 2020
Avila Beach Hotel has new and improved post-COVID-19 menus & enlarges its beach area. It’s
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Try everything, keep the good: JiJi’s Way
June 1, 2020
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June 1, 2020
Surinamese cuisine is often criticized, a criticism that is not entirely unjustified, for being too
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Foodie moments… June 2019
May 21, 2020
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May 21, 2020
Here’s the menu: Michelin Chef’s Menu Starter: Codfish | Eel | Kohlrabi | hoisin Main
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Fine dining versus Surinamese cuisine
April 21, 2020
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April 17, 2020
Have you ever heard of fine dining? Restaurants can be categorized into categories where fine
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Easter Lunch during lockdown
April 13, 2020
1 Comment
April 13, 2020
It is during these times that food has become more and more the center of
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Baking: French Pastry Class
April 11, 2020
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April 11, 2020
Funny… I’ve lived in France 🇫🇷 and always loved their bread and pastry, but never
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Good France/ Goût de France event Postponed
March 26, 2020
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March 25, 2020
In this troubled period that we are going through, the Good France event, scheduled to
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Scuba Lodge
March 7, 2020
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April 17, 2020
SCUBA LODGE Boutique Hotel Curaçao This boutique hotel is located right next to the ocean and
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Will you marry me? Yes, I will!
February 17, 2020
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February 17, 2020
Will you marry me? Yes, I will!
Great! Now I got your attention. lol
There is magic in that moment and the mind immediately wanders to a magical isle and, seemingly out of nowhere, appear visions of a ceremony in an intimate setting, surrounded by loved ones and in an ambiance created just for you. Voila, you are in Curaçao.
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February 14 plans?
January 31, 2020
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January 31, 2020
No plans yet for Valentine’s Day? Well here are some ideas, menus and restaurants! Passie
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Goût de/Good France 2020: 6th edition of the global event
January 9, 2020
2 Comments
September 12, 2020
On the initiative of the French Ministry for Europe and Foreign Affairs and Alain Ducasse
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JJ’s foodie journey – April 2019
July 4, 2019
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February 18, 2020
Every month I save and collect pictures from some or all places I’ve eaten or
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Fulfilling a wish: “He wanted that”
May 22, 2019
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May 22, 2019
Surinam Airways Fête de la Cuisine: A tribute to Paul Nolet Paramaribo, May 21, 2019 – In tribute
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Mommy G’s Nourishment Adventures: chapter 1
April 12, 2019
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April 9, 2019
Hi hi all! My name is Gabriella N. C. van Axel Dongen – Hewitt. I’m
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Curaçao Culinair: THE party of the year for foodies!
April 1, 2019
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March 27, 2019
The culinary delights of Curaçao, all gathered at one location. Curaçao Culinair is celebrating its
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Sunday – Healthy Food Tip #07
March 24, 2019
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March 13, 2019
Base your meals on starchy carbohydrates Starchy carbohydrates should make up just over one third
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Curaçao Vegfest 2019
March 22, 2019
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March 22, 2019
Vegan Curaçao – Organizes 7 April Vegfest 2019 at Kura Di Arte Willemstad – Sunday
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Good to know your ingredients: Zest
March 11, 2019
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March 11, 2019
Good to know your ingredients! Always research and know what you eat. ———- Zest Pronounce
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Sunday – Healthy Food Tips #06
March 3, 2019
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March 5, 2019
Eat lots of fruit and veggies It’s recommended that we eat at least five portions
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A Foodie’s Idea for Valentine’s Day
February 14, 2019
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February 14, 2019
Even though Valentine’s Day is almost over, I still wanted to share this with you.
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Sunday – Healthy Food Tips #05
July 29, 2018
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July 9, 2018
Practical tips that cover the basics of healthy eating, and can help you make healthier
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Sunday – Healthy Food Tips #04
July 15, 2018
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July 9, 2018
Practical tips that cover the basics of healthy eating, and can help you make healthier
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Third Award! ~ Sunshine Blogger ~
May 7, 2018
5 Comments
May 7, 2018
My dearest and loyal readers, It has been awhile since I updated my blog. The
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Sunday – Healthy Food Tips #03
December 24, 2017
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November 24, 2017
Practical tips that cover the basics of healthy eating, and can help you make healthier
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Know Your Ingredients – Garlic
December 20, 2017
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November 23, 2017
Garlic Pronounce it: gar-lik Good to know your ingredients! Always research and know what you
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Sunday – Healthy Food Tips #02
December 10, 2017
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November 24, 2017
Practical tips that cover the basics of healthy eating, and can help you make healthier
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Know Your Ingredients – Butter
December 6, 2017
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November 26, 2017
Butter Pronounce it: butt-err Good to know your ingredients! Always research and know what you
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Sunday – Healthy Food Tips #01
November 26, 2017
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November 26, 2017
Practical tips that cover the basics of healthy eating, and can help you make healthier
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Our Second Award: The Liebster Award 2017
October 9, 2017
3 Comments
October 24, 2017
We’ve been nominated for our second award! First of all, we would like to thank
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Sanuk – Fun is a way of life
September 25, 2017
8 Comments
September 26, 2017
SANUK… a new concept Courtyard by Marriott Paramaribo introduced on Tuesday, September 12. Fun is
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Surinamese Brewery brings fresh refreshing beer to the market
September 22, 2017
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October 9, 2017
Published in Dutch online on The West, September 21, 2017 On September 20th, the launch of
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Corks & Forks 2017 – The Sixth Edition
September 19, 2017
4 Comments
September 20, 2017
Landgoed Brakkeput May May and Licores Maduro proudly present the 6th edition of “Corks &
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Our First Award and the Nominees!
September 8, 2017
11 Comments
September 8, 2017
Hello Hellooo…!!! We received our first award and it feels so great to know that
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Vlog #01 – our first
September 7, 2017
4 Comments
September 8, 2017
Traveling experiences to Curaçao in April 2017. You have seen our posts about Restaurant
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Exploring Curaçao restaurants: Oporto Restaurant
August 31, 2017
3 Comments
September 1, 2017
Oporto Restaurant the second on my list of eight restaurants we visited! Oporto is a striking
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Etiquette: Table manners & Dresscode
June 16, 2017
6 Comments
December 7, 2020
Table Manners & Dress code There are many written and unwritten rules on being polite
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Lunch at A La John
May 27, 2017
1 Comment
November 7, 2017
It has been a while since I’ve really enjoyed a meal that’s not totally heavy
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Connected Through Variation
May 19, 2017
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November 7, 2017
One of the most important philosophical questions is; how can people live together? Each individual
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Exploring Curaçao restaurants: Gouverneur de Rouville
May 2, 2017
6 Comments
February 7, 2020
Restaurant & Café Gouverneur de Rouville, the first on my list of eight restaurants we visited!
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Coffee Kalhua
April 28, 2017
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November 7, 2017
Ingredients: 1 cup strong coffee 25ml chocolate syrup 1 shot baileys whipped cream cinnamon powder
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Curaçao – the C of the ABC islands
April 17, 2017
2 Comments
November 7, 2017
If you haven’t heard of Curaçao, I think you might be living under a rock…
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Willi Burger – Toko Willi Wood
April 13, 2017
2 Comments
November 7, 2017
Last Saturday, April 8, Curaçao launched a new delicacy, namely “WILLI BURGER” in the presence
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Bajan Easter
April 10, 2017
2 Comments
November 7, 2017
Barbadians, more commonly known as “Bajans” do tend to enjoy their food more than most.
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Ohana Sushi 🍣 Doral
April 6, 2017
2 Comments
November 7, 2017
A few days ago I was still in Miami and craving for food… as I
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7 Days of Chefs – Menu Tasting
March 24, 2017
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November 7, 2017
On Wednesday, March 22nd, the Courtyard by Marriott held the tasting of the menus of
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Customer service and Communication
March 15, 2017
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November 7, 2017
Customer service is a requirement if you work in the hospitality industry. Except for food,
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The origin of… Pom
March 3, 2017
2 Comments
March 4, 2024
Pom is a popular Surinamese-Jewish dish. What roti is to the Hindustani, pom is to
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Shrimp Cocktail
February 13, 2017
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November 7, 2017
Ingredients: Homemade cocktail sauce: Mayonnaise, Ketchup, salt and pepper 5XL Shrimps, cooked, chilled, peeled, tail-on
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Which Wine to use with which Dish?
January 16, 2017
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November 7, 2017
Which wine should you choose for a dish or starter? A dinner or a nice
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Facets of a Menu
January 6, 2017
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November 7, 2017
We all have dinner outside. This can quickly be something from the Chinese or warung.
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Traveling Experiences: Part 2 – Vegas baby!
December 11, 2016
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November 7, 2017
Vegas baby! We arrived! After picking up our luggage at baggage claim, we hailed a
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Travel Experiences: Part 1!
November 3, 2016
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November 7, 2017
It was my first time traveling to Las Vegas! So I was really excited 😊. Our
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Restaurant Week all over the Caribbean
October 8, 2016
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November 7, 2017
In Suriname, we recently had our second restaurant week! Not long ago, we didn’t know
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Another Gold medal for Surinamese Rum
September 22, 2016
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November 7, 2017
-Repost from Starnieuws.com– Another Gold medal for Surinamese Rum! This proves that our own Borgoe rum
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Flavors of Curacao 2016
August 8, 2016
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November 7, 2017
Bigger and Tastier On October 28th and 29th, Curaçao Hospitality and Tourism Association (CHATA) will
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Xquisit – Worth the visit
July 21, 2016
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November 7, 2017
-A repost from The Taster- Xquisit…the name gives off a modern twist to the word
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Curacao Culinair: April, 8 & 9, 2016
May 12, 2016
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November 7, 2017
Curacao Culinair 2016 is the first of many to come. This event is planned and
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‘Fête de la Cuisine Suriname 2016’
May 3, 2016
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November 7, 2017
May 31 – June 4, 2016 – The ‘Fête de la Cuisine Suriname’, an event
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Going Caribbean: Who is Mr. Mix Bahamas?
April 22, 2016
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November 7, 2017
After having heard of some of our own in the culinary field, we are going
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Dining out French style [Goût de France]
April 20, 2016
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November 7, 2017
My first post on Goût de France was on March, 26, 2015. I was then
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“A Healthier New Me”
April 15, 2016
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April 9, 2019
Love Your Body (LYB) – juices & smoothies gives you fresh fruit and green juices
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Tan Bun Skrati: growing and processing…
March 31, 2016
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November 7, 2017
Terroir, fermenting and drying Each of the gardens gives the trees in it a specific
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Goût de France au Suriname
March 17, 2016
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November 7, 2017
Goût de France is celebrating the French gastronomy in various locations worldwide on March 21st
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So You Think You Can Cook?! 2015 – the results –
December 8, 2015
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November 7, 2017
Finale So You Think You Can Cook?!: Game, set and match YUM WORST The successful
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Wippy Strei Bori Soup Edition, eerste pindasoepwedstrijd in Su!
November 10, 2015
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November 7, 2017
This article is in Dutch: Zaterdag 14 november wordt door Handelsmaatschappij L. Willemsberg N.V, in
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Home Cooking: Shrimp Pasta
October 27, 2015
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November 7, 2017
I was in the mood again to cook! As you might’ve noticed I don’t cook
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Home Cooking: Witlof and broccoli – a Dutch oven dish
October 10, 2015
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November 7, 2017
I was in the mood again to cook me something odd and foreign to my
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Pelican Express & dinner at the Floris Hotel
September 19, 2015
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March 14, 2017
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Curacao North Sea Jazz 2015!
September 16, 2015
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November 7, 2017
Curaçao North Sea Jazz festival (CNSJ) is one of the most exciting programs sponsored by
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Lunch at Avila Beach Hotel Curaçao
September 14, 2015
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August 28, 2017
March 2014, I wrote a blog about Avila’s delicious Keshi Yena. This year, I’m glad to
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Press Trip #Sureporters Curaçao – day One (September 3rd) – Dinner
September 14, 2015
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June 9, 2017
Yes! Dinner at ACOYA Curaçao!!! This day couldn’t get any better… After lunch we all
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Press Trip #Sureporters Curaçao – day One (September 3rd) – Arrival
September 11, 2015
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June 9, 2017
Every year during the first weekend of September, the Curaçao Tourist Board (CTB) invites a group of
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Sharing the Passion: Krasnapolsky Star Dinner 2015
June 26, 2015
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March 14, 2017
Hotel Krasnapolsky is culinary upside down on 26 and June 27! Hotel Krasnapolsky is organizing for the
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Results Suriname Culinary Team at the Taste of the Caribbean 2015
June 23, 2015
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July 28, 2017
The Results The Suriname Chefs Association is very proud to present you with the results of The
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Bahamas, Puerto Rico Top Taste of the Caribbean Competition
June 19, 2015
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March 14, 2017
Repost from Caribbean Journal: Bahamas, Puerto Rico Top Taste of the Caribbean Competition Above: the Bahamas
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New species of Frog named after Puro Coffee
June 18, 2015
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March 14, 2017
Turnhout, 18 June 2015 Miko is thrilled to announce Pristimantis puruscafeum, a new species of
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The Taste of Suriname
June 1, 2015
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March 14, 2017
A Taste of The Island event: Taste of Surinamepresented by The Suriname Culinary TeamYour National
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Cocktail: Mango Malibu
May 28, 2015
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March 14, 2017
Every once in two weeks the Homemade Bartender, Miguel Tan-A-Kiam, will give us his creation
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Culinary magazine Victuals now also available on Amazon Kindle!
May 24, 2015
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March 14, 2017
The culinary magazine Victuals, is now also available on the Kindle from Amazon.com. Editor Jill-Joy
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Culinary Dinner with your friends
May 18, 2015
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February 7, 2020
Will you join us in Baka Foto for ourLAST fundraising dinner? Join us and enjoy this
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Bi-weekly column [in SHAPE fitness & more]: A lot of people spend hours on a treadmill. Why?
May 8, 2015
No Comments
March 14, 2017
Some find it the easiest way of exercising. When you goal is fat loss, burning
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Culinary Dinner with your friends and family
May 8, 2015
No Comments
March 14, 2017
*|MC:SUBJECT|* Denk je dat Het Surinaams Culinair Team bij de volgende competitie een medaille verdient?
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Special order: Japanese Cheesecake
April 27, 2015
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February 19, 2020
So… I had a craving for cheesecake for at least a week! Especially as my
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Bi-weekly column [in SHAPE fitness & more]: We all know that in orderto lose weight we need to exercise
April 19, 2015
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March 14, 2017
We also know that strength training is the best option. But how do you start?
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An Amazing Culinary Experience at Moments!
April 15, 2015
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March 14, 2017
Join Suriname’s best! Chefs, Pastry Chef and Bartender this month on April 28th in Moments Restaurant,
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An Amazing Culinary Experience
April 6, 2015
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March 14, 2017
Join Suriname’s best! Chefs, Pastry Chef and Bartender this month on April 13th in Ogi
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Bi-weekly column [in SHAPE fitness & more]: People who do groupclasses, persevere longer…
April 4, 2015
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March 14, 2017
Did you know that people who do group classes, persevere longer? Working out in a group
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~ Goût de / Good France ~ A splendid event
March 26, 2015
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March 14, 2017
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Bi-weekly column [in SHAPE fitness & more]: What kind of workout is best for my body to look what I want it to look like.
March 20, 2015
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March 14, 2017
Now we’ve come to the part where it gets even more interesting. What kind of
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Do you think that the Suriname Culinary Team deserves a medal at the next competition?
March 18, 2015
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March 14, 2017
Do you think that the Suriname Culinary Team deserves to win a medal at the
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Where will you go for Sushi….. Let the battle of the SUSHI begin!
March 17, 2015
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March 14, 2017
Where will you go for Sushi? Sushi-Ya Starting Monday…. ALL YOU CAN EAT SUSHI!!!!! HOW
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Home Cooking: Oven-baked Zucchini and Tomatoes
March 17, 2015
No Comments
November 7, 2017
Sometimes you’re at home and you just do not know what to cook. I started
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Goût de / Good France
March 11, 2015
No Comments
March 14, 2017
On Thursday, 19 March 2015, all around the world, restaurants will offer more than 1300
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Home Cooking: Spiced Pork with Stirfried Broccoli and Apple
March 9, 2015
No Comments
April 7, 2019
Sometimes you’re at home and you just want to try something new……something a little ‘different’.
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Bi-weekly column [in SHAPE fitness & more]: how to find a gym orsportscentre that fits you
March 6, 2015
No Comments
March 14, 2017
In our first blog we spoke about the first step to success. Now it’s time to
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3rd Fundraising Dinner Event
March 4, 2015
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March 14, 2017
Join Suriname’s best! Chefs, Pastry Chef and Bartender this month on March 9 in Courtyard
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Bi-weekly column [in SHAPE fitness & more]: To change your body, youmust first change your mind
February 20, 2015
No Comments
March 14, 2017
How many times have you decided to start working out, if it’s either in a
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2nd Fundraising Dinner Event
February 17, 2015
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March 14, 2017
The best chefs, pastry chef and bartender of Suriname will prepare all for you! The
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Meet the Suriname Culinary Team 2015!
February 3, 2015
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June 13, 2017
The Suriname Culinary Team 2015! Last April they competed and won to make it to
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DIY table top BBQ at Lee’s Korean Restaurant
February 2, 2015
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March 14, 2017
Starting Monday 26th of January Lee’s Korean Restaurant proudly introduced a new concept: DIY table
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Sushi weekend at Puur!
January 30, 2015
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March 13, 2017
On Friday, January, 23rd and Saturday, January, 24th, Puur had their Sushi weekend! We visited
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Who’s the Chef? – Floris van Noort – His point of view about the Surinamese HORECA life
January 21, 2015
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June 9, 2017
Floris van Noort was born in Limburg, The Netherlands. He started working in the kitchen
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Where to go and get some food in the weekend? – Royal Torarica – Getting the Royal Experience
January 15, 2015
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March 14, 2017
Food, what a pleasure it is to be able to have it… Victuals had the
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Opening new Riverview Restaurant
January 9, 2015
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March 14, 2017
This Saturday, Courtyard Marriott Paramaribo, opens the doors of their new Riverview Restaurant… Stay Tuned for more
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Happy 1st Anniversary!
January 5, 2015
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February 19, 2020
It has been a year already!Happy 1st Anniversary!
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Christmas dinner at JiJi’s Restaurant
December 30, 2014
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March 13, 2017
Take a look at the beautiful pictures below! (or click read more…)
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Where to Eat/Dine this Christmas… – Updated – 23/12/14
December 15, 2014
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March 14, 2017
Just a little heads-up on some places where you dine this coming Christmas 🙂 Marina
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Burger Battle: who won?
December 12, 2014
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March 14, 2017
December 07th was D DAY! The finals of the Burger Battle.We will only show you
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Suriname’s first Vodka – Voltz!
December 11, 2014
No Comments
July 13, 2017
The Suriname Alcoholic Beverages NV (SAB) held their launch party of Suriname’s first Vodka –
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Krasnapolsky Star Dinner – Sharing Passion – Wan Pipel
November 30, 2014
No Comments
March 13, 2017
On Saturday evening Victuals’ art director and I went to the krasnapolsky star dinner. We
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Ben je op 29 november jarig? Krijg een Big Mac cadeau!
November 27, 2014
No Comments
March 14, 2017
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Wan Switi Srefidensi! Happy Independence Day!
November 25, 2014
No Comments
March 14, 2017
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Moksi Aleysi Strei 2014
November 17, 2014
No Comments
March 14, 2017
Het is al bijna tijd… Elk jaar, sinds 2012, heeft de Suriname Chefs Association (SCA)
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Meesterkok Angélique Schmeinck deelt passie voor koken met Surinaamsechefs
November 3, 2014
No Comments
March 14, 2017
Het delen van ‘passie voor eten’ en ‘de verbondenheid van volk en vaderland’ gaan hand in hand bij de vierde editie
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“Students” are raising Funds for their Internship abroad
September 4, 2014
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March 14, 2017
Yesterday evening we had the pleasure of enjoying food from recently certificate chefs. They received
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Who’s the Chef? – Xaviera Mijnhijmer –
August 31, 2014
1 Comment
March 13, 2017
Who : Xaviera Mijnhijmer What : Pastry Chef Where
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Who’s the Chef? – Lorenzo Harper –
August 18, 2014
No Comments
March 13, 2017
Who: Lorenzo Harper What: Senior Chef Where: Hotel Torarica 1. Where did
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Zeven medailles voor culinair team bij Taste of the Caribbean
July 3, 2014
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March 13, 2017
Het culinair team van Suriname met de medailles Het Surinaamse culinair team heeft tijdens Taste
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All you can Eat Fingerfood & Cocktails
June 20, 2014
No Comments
March 13, 2017
ALL YOU CAN EAT FINGERFOOD & COCKTAILS Op 23 juni is hun laatste “feestje” voor dat
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Who’s the Chef? – Benedicto Cataggatan Jr. –
May 29, 2014
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February 19, 2020
Who : Benedicto Cataggatan Jr. What : Chef Where
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Who’s the Chef? – Gilbert Wirjomoenawi –
May 8, 2014
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February 19, 2020
Who : Gilbert Wirjomoenawi What : Chef
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Chefs show their skills at National Culinary competitions
April 28, 2014
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March 13, 2017
Published on Starnieuws.com – April, 28,2014, 12:30PM Lorenzo Harper is the chef of the year 2014
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Who’s the Chef? – Stein Hoogdorp –
April 22, 2014
1 Comment
February 19, 2020
Marloes Luiting (l) & Stein Hoogdorp (r) Who : Stein Hoogdorp What : Chef Where :
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Gourmetten… a new culinary tradition in Suriname?
April 17, 2014
No Comments
March 13, 2017
“Gourmetten” (Gourmette) is a phenomenon that is likely to come over from Asia. It is
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Victuals Magazine’s new edition is Out!!!
April 16, 2014
No Comments
March 13, 2017
The new edition of Victuals is now in stores in Suriname. The plan was to
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Who’s the Chef? – Stephanie E. Loor
April 10, 2014
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February 19, 2020
Who: Stephanie E. Loor Age: 26 Where did you learn how to
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Who’s the Chef? – Jethro Wirht –
April 3, 2014
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November 14, 2020
Who: Jethro WirhtWhat: Executive Sous ChefWhere: Rumors Lounge at Hotel KrasnapolskyAge: 26 1. Where did you learn
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6th Suriname Chefs Association Fundraising Dinner Event
April 2, 2014
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March 13, 2017
Come and let the Suriname Culinary Team spoil your taste buds.Continue to support them on their route
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Who’s the Chef? – Max Resomardono –
March 26, 2014
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February 19, 2020
The brothers Resomardono: Max (l) & Mike (r) Who: Max Andy Resomardono What:
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– Deliciousness comes with an Extravagant dinner –
March 20, 2014
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March 13, 2017
Last week, on March 12th and 13th, Hotel Krasnapolsky had their Second Extravaganza Star Dinner.
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Who’s the Chef? – Michael Hermelijn –
March 17, 2014
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February 19, 2020
Do you want to know more about the chefs in Suriname? Every week we will
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A Curacao visit and Keshi Yena – local dish –
March 12, 2014
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June 9, 2017
We have had the pleasure of visiting the Dutch Caribbean Island of Curacao invited by the Curacao Tourist Board. One
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Who’s the Chef? – Patrick Woei –
March 10, 2014
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February 19, 2020
Do you want to know more about the chefs in Suriname? Every week we will
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Burger Battle@Bar Zuid OR Suit NV & Soeng Ngie’s Family & Friends Cookout
March 3, 2014
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March 13, 2017
Yesterday it was difficult to choose where to go…. Burger Battle@Bar Zuid OR Suit NV & Soeng
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SUIT N.V. & Soeng Ngie present: The First Family & Friends Cookout!
February 27, 2014
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March 13, 2017
Lots to do this weekend! If you haven’t made any plans yet for the weekend…
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Iron Burger Battle @ Bar Zuid
February 26, 2014
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March 13, 2017
Sunday, March 2nd, the second round of the Ashruf Iron Burger Battle will be held
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Hotel Krasnapolsky organizes unique dinner with chef Ramon Beuk and SVH Master Chef Edwin Vinke
February 24, 2014
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March 13, 2017
On March 12th and 13th, Hotel Krasnapolsky will have the Extravaganza Star Dinner. It introduces chef Ramon Beuk and SVH
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Where to go and get some food in the weekend? – Puur –
February 16, 2014
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March 13, 2017
“Puur” the Dutch word for Pure. This restaurant has an European touch to it. Former
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4th Suriname Chefs Association Fundraising Dinner Event
February 7, 2014
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March 13, 2017
Come and let the Suriname Culinary Team spoil your taste buds.Continue to support them on their route
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Where to go and get some food in the weekend? – De Vliegende Hollander –
February 4, 2014
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March 13, 2017
De Vliegende Hollander We’ve been trying to go to this fairly new restaurant, De Vliegende Hollander is its
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K’saba Foodmix
February 2, 2014
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March 13, 2017
On February, 1st, the K’saba Fair had a precursor that was called the K’saba Foodmix.First
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3rd Suriname Chefs Association Fundraising Dinner Event
January 31, 2014
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March 13, 2017
Come and let the Suriname Culinary Team spoil your taste buds.Continue to support them on their route
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2nd Suriname Chefs Association Fundraising Dinner Event
January 21, 2014
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March 13, 2017
Come and let the Suriname Culinary Team spoil your taste buds.Continue to support them this year to
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Raising funds for the Suriname Culinary Team to Participate at the Taste of the Caribbean 2014
January 18, 2014
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November 7, 2017
On Tuesday, 14th, the Suriname Chefs Association organised the first Fundraising Dinner for 2014, prepared by the
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Brunch on Sunday
January 12, 2014
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November 7, 2017
On Sunday, January, 5th, we walked the “Bigi Broki Waka” (Big Bridge Walk). We started
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1st Suriname Chefs Association Fundraising Dinner Event
January 9, 2014
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November 7, 2017
Come and let the Suriname Culinary Team spoil your taste buds. Continue to support them this year
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Starting the New Year with celebrating & food!
January 4, 2014
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November 7, 2017
New Year’s Eve is all about celebration. Celebrating with family and friends, even celebrating with
